Jo’s Diner is a modern American diner located in San Diego’s Mission Hills community. We offer classics with a contemporary edge & have a great local following. We have been attracting guests from all around the country since appearing on Food Network’s “Diners, Drive-ins & Dives!” Jo’s is open daily for dine-in & takeout serving breakfast, lunch, & dinner all day.
Guy Fieri Visits Jo's Diner
Breakfast Specialties
BREAKFAST BURRITO
$14.50
CHILAQUILES
$18.50
BISCUITS & GRAVY
$9.50
house-baked buttermilk biscuits, topped with sausage gravy & green onions
Sandwiches
SHORT RIB FRENCH DIP
$18.50
wine-braised short rib, caramelized onions, gruyere cheese, toasted baguette, beef jus
Rustic Grilled Cheese Sandwich
$15.50
cheddar & gruyere cheeses, country french white
Bacon & Avocado Sandwich
$16.50
Entrees
Jo's Meatloaf
$18.50
wrapped with applewood smoked bacon, served with garlic mashed potatoes, sauteed french green beans, beef demi glace, country gravy
Braised Short Ribs
$23.50
wine-braised boneless short ribs, caramelized carrots, beef demi glace, blue cheese yukon mashed potatoes
Steak Frites
$25.50
Biscuits & Gravy
$9.50
house-baked buttermilk biscuits with sausage gravy
Breakfast Burrito
$14.50
bacon or sausage, scrambled eggs, roasted potatoes, aged cheddar, pico de gallo, red sauce
Breakfast Sandwich
$16.50
bacon or sausage, two eggs any-style, lettuce, tomatoes, avocado, grilled multi-grain bread; choice of roasted breakfast potatoes, French fries or spring salad
Check out some of our customer’s favorites
Featured Dishes
Avocado Benedict
Fresh avocado slices, two poached eggs, English muffin, hollandaise
French Toast
With strawberries & maple syrup
Ham & Cheese Sandwich
With cheddar & gruyere cheeses on country french white
Pan-Roasted Salmon Salad
Fresh spinach, granny smith apples, dried cranberries, candied walnuts, citrus vinaigrette
Food Gallery
What Our Guests Say
Cory E.
I bring my family here every Saturday. The staff is always so kind and the food is even better.
Mary W.
After seeing Jo’s Diner on the Food Network, I knew I had to try it. To my luck, it was amazing and more!
Anne J.
You really need to have the breakfast plates here. They’re fantastic!